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Product Description
Publishers Note :The chef-owner of the renowned Angeli Caffe in Los Angeles, popular for its up-to-date interpretations of basic, rustic Italian food, presents more than two hundred recipes for such fare as filled and flat pizzas, focaccia, delicious tarts, and much more. Reprint.
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Technical Details
Author Name: Evan Kleiman
Publisher: William Morrow & Co
Language: English
ISBN: 9780688172299
Format: Paperback
Pages:
Year Published:
Product Dimensions: 10.00 * 0.50 * 7.50 cm
Boxed-Product Weight: 1.20g
Quick Code: QCBO11989471
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Item model number: Not Available
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